CUISINE: European, Asian
FOOD AND DRINKS: Egg preparations like the Pesto Omelette and Spanish Scrambled Eggs, as well as the Thai Chicken on Coconut Oil salad, the Pumpkin and Nutmeg soup, the Belgium Chocolate Hazelnut Mousse and Crème Brule are some of the options available. An interesting facet to the place is its menu. Each dish has a small coloured dot – blue, red, yellow or green – beside them to denote a particular temperament.
OVERALL IMPRESSION: The 1200 square feet café, ornamented with bamboos and a high wall wreathed Bougainvillea makes one feel cut off from the city and immersed in a peaceful haven of their own. Its cosy seating, pastel colours and fairy lights in the evening make it ideal for intimate conversation.
37 Waroda Road, Off Hill Road, the lane across from Mocha Mojo, Bandra (West), Mumbai – Payal Mohta
Volume 3 Issue 12
The Nobel Prize-winning novel of year 2024 The Vegetarian by Han Kang is a haunting meditation on self-determination,…
Beauty is one such industry that will never run out of style. The beauty industry…
Conquer, the flagship sports festival of Mukesh Patel School of Technology, Management and Engineering (MPSTME),…
The much anticipated 97th edition of COEP Technological University’s Regatta, India’s longest running college river…
Holi, known as the festival of colors is one of the most vibrant and joyful…
March 8th marks International Women's Day, a day dedicated to honor the struggles, achievements and…
